But, I digress. This post is supposed to be about brownies.
While scrolling through my Facebook feed a week or two ago, I stumbled across a link to Peanut Butter Cookie Brownies. The pictures looked amazing and I saved the link for a time when I could make them. That time was yesterday afternoon, after I finished making my Pineapple Upside-down cake.
The recipe for the brownies was actually two part. You made a brownie recipe, either a box version of your favorite brand, or in my case, a scratch recipe for brownies.
Once that was made, I made the peanut butter cookie recipe. The recipe, that I will post at the end of this post, called for baking the brownies in a 9" pan. I wanted to surprise my Home Depot coworkers with them so I needed more than what a 9' pan would yield. I made them in a jelly roll pan.
Anyway, aside from the different pan, I basically followed "The Little Kitchen's" recipe.
Give these brownies a try. I promise you won't be disappointed.